GRAND OPENING

GRAND OPENING

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Credentials: 20 mm synthetic, double-sided, (3.5” x 5")

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Image courtesy Erick Frost

“Red” carpet: (36”x108”), step and repeat: vinyl (10'‘x10’)

WHIRLWIND INSTALLATION

WHIRLWIND INSTALLATION

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Menus: ACP (30x32), Frozen drink signs: .020 styrene (11.75x4.25), Back panel: Non-perf vinyl

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MENU DESIGN

MENU DESIGN

Main menu: 20 mm synthetic, double-sided

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Neon Diamonds menu: 10 mm synthetic (16.5”x8.5”)

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Rooftop menu: 20 mm synthetic (5”x12”)

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Main Menu

The menu design at Bell Bottoms Up incorporates denim elements, reflecting Lainey Wilson's iconic style and her partnership with Wrangler. This thematic design not only reinforces her brand identity but also creates a unique and immersive dining experience that resonates with her fans.

Next

TCRG: Tequila Cowboy